A non alcoholic alternative to a sparkling red, The Fade to Black is the new playful version of the Nuala cuvée. A little lighter and paler, this embraces notes of beautiful sour cherry, rose tones resembling cassis and a lovely herbal quality. This is made with Fermented redcurrant juice, Chamomile Kefir and Fig Leaf & Pine Needle Kvass. 

Region: Copenhagen
Variety: N/A
Btl size: 75cl